It's Spring? 

Los Alamos Farmer's Market

Winter curbside market

10-12 every Thursday in the Fuller Lodge overflow parking lot! 

EBT and DUFB are accepted! 

Taste the Tradition! 

(You must preorder for CSA's

If you like to eat fresh and local

it's simple, order produce from one of the CSA farms & then come pick up your produce at the market)

Vendors at market

To ensure you get what you need you can preorder from the vendors below, but you can also purchase direct at market.

Chama Valley Meats

Locally Raised!

Robert Ferrell 

www.ChamaValleyMeat.com 

Yak & Beef 

Steaks- Roasts- Hamburger

Stew Meats- Ribs-

Snack treats

Ground made for

dogs and other animals

(Supply Low)

Recipe below in ad.

Rowley of TAOS

Nursery Plants

Pumpkins

Seeds

Salves

and more!

majicfarmtaos.com

Saturdays 1 pm

facebook live.

facebook.com/majicfarmtaos

RZ's Honey

will not be at market this week.

But we carry his Honey for him! 

Quarts $24

Pints $12

1/2 pints $6 

Ricardo Sanchez

505-614-509

Also NEW this week

Fresh Chicken and Eggs from

Bright Side Farm

Pre- Order

Daniel Rogers

[email protected]

Brenda Archuleta

Pinon Body Products

AND Massages

Bryan Bennett

Jemez MT Brittles will be out this week you can find him at Park selling his Brittles.

Trujillo Family Farm Catering and Bakery 505-455-2171.

505-920-6153 call or text to order! 

Pies and Cheesecake!

pre-order! 

Breakfast Burritos

Bacon Breakfast Burritos

Sausage Breakfast Burrito

No meat Breakfast Burrito

all $8.50 each

Red or Green 

Tamales:

Red- Pork

Green -Chicken

sold by 1/2 or dozen 

Green Chile stew by the Quart $12 

Cheese Balls $12 

Appetizer Dips $8 

Stacked Enchiladas $12

Red or Green 

A whole No-baked

Cheese Cake/w

Apricot topping.

$25

Bill Orr is at market this week!

Jams. and Fishing Flies!

Jordan Higgins of

[email protected]

505-901-7890 

Farm Fresh Eggs

Oyster Mushrooms

Rosie and Helen Zamora

Red Chile Ristras

Chicos

And Farm Fresh Eggs!